Creamy Chicken Noodle Skillet

Step 1: Sauté the Chicken

  1. In a large skillet, heat the olive oil over medium-high heat.
  2. Season the chicken pieces with salt and pepper. Add the chicken to the skillet and cook for about 5-7 minutes, or until browned and cooked through. Remove the chicken from the skillet and set aside.

Step 2: Cook the Vegetables

  1. In the same skillet, add the diced onion, sliced carrots, and celery. Sauté for 4-5 minutes, or until the vegetables are tender.
  2. Add the minced garlic and cook for an additional 1-2 minutes until fragrant.

Step 3: Add Seasonings and Broth

  1. Stir in the dried thyme, oregano, and paprika. Mix well to combine.
  2. Pour in the chicken broth, bringing the mixture to a simmer.

Step 4: Cook the Noodles

  1. Add the uncooked egg noodles to the skillet. Stir to combine and ensure the noodles are submerged in the broth.
  2. Cover the skillet and cook for about 8-10 minutes, or until the noodles are tender and have absorbed most of the broth. Stir occasionally to prevent sticking.

Step 5: Create the Creamy Sauce

  1. Reduce the heat to low. Stir in the heavy cream and frozen peas. Mix until well combined.
  2. If desired, sprinkle in the grated Parmesan cheese for added creaminess and flavor. Stir until melted and fully incorporated.

Step 6: Combine and Serve

  1. Return the cooked chicken to the skillet and mix everything until well combined.
  2. Taste and adjust seasoning with more salt and pepper if needed.
  3. Garnish with fresh parsley before serving.

Tips for a Perfect Creamy Chicken Noodle Skillet

  • Chicken Options: You can use rotisserie chicken or leftover cooked chicken for a quicker option.
  • Vegetable Variations: Feel free to add other vegetables like bell peppers, mushrooms, or spinach for extra nutrition.
  • Creaminess Level: For a lighter version, substitute some or all of the heavy cream with low-fat milk or broth.

Conclusion

This Creamy Chicken Noodle Skillet is not only simple to prepare but also packed with flavor and comfort. Perfect for busy weeknights, this dish will satisfy your family and leave everyone asking for seconds. Serve it with a side salad or crusty bread for a complete meal that warms the soul! Enjoy your cooking!

2 of 2Next

Leave a Comment