Pineapple BBQ Meatballs

Certainly! Here’s a recipe for Pineapple BBQ Meatballs that combines the sweetness of pineapple with the savory flavors of barbecue:

Ingredients:

For the Meatballs:

  • 1 lb ground beef or a combination of beef and pork
  • 1/2 cup breadcrumbs
  • 1/4 cup finely chopped onion
  • 1/4 cup milk
  • 1 large egg
  • 1 teaspoon garlic powder
  • Salt and black pepper to taste
  • Cooking spray or oil for baking

For the Pineapple BBQ Sauce:

  • 1 cup pineapple juice
  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • 2 tablespoons soy sauce
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper

For Garnish:

  • Chopped green onions or fresh cilantro (optional)

Instructions:

1. Preheat the Oven:

  • Preheat your oven to 400°F (200°C).

2. Make the Meatballs:

  • In a large mixing bowl, combine the ground meat, breadcrumbs, chopped onion, milk, egg, garlic powder, salt, and black pepper.
  • Mix until all ingredients are well combined.
  • Shape the mixture into meatballs, about 1 inch in diameter.

3. Bake the Meatballs:

  • Place the meatballs on a baking sheet lined with parchment paper or lightly greased with cooking spray.
  • Bake in the preheated oven for 15-20 minutes or until the meatballs are cooked through and browned on the outside.

4. Prepare the Pineapple BBQ Sauce:

  • In a saucepan, combine pineapple juice, ketchup, brown sugar, soy sauce, Dijon mustard, garlic powder, onion powder, and black pepper.
  • Bring the mixture to a simmer over medium heat, stirring frequently.
  • Let it simmer for 10-12 minutes or until the sauce thickens slightly.

5. Coat the Meatballs:

  • Once the meatballs are done baking, transfer them to a bowl.
  • Pour the pineapple BBQ sauce over the meatballs and gently toss to coat them evenly.

6. Finish Cooking:

  • Return the sauced meatballs to the baking sheet and bake for an additional 5-7 minutes, allowing the sauce to caramelize and glaze the meatballs.

7. Garnish and Serve:

  • Garnish the Pineapple BBQ Meatballs with chopped green onions or fresh cilantro if desired.
  • Serve the meatballs as an appetizer or over rice for a main dish.

Enjoy these sweet and savory Pineapple BBQ Meatballs as a delicious addition to your meal!

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