Garlic Butter Grilled Steak & Shrimp is the perfect surf and turf combination that brings together the rich flavors of juicy steak and succulent shrimp, all enhanced by a delectable garlic butter sauce. This dish is ideal for special occasions or a luxurious dinner at home. Follow this detailed recipe to create an unforgettable meal that will impress your family and guests.
Ingredients
For the Steak:
- 2 ribeye or strip steaks (1-inch thick)
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
For the Shrimp:
- 1 lb large shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
For the Garlic Butter:
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, finely chopped
- 1 tablespoon lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Equipment
- Grill or grill pan
- Mixing bowls
- Basting brush
- Tongs
- Skewers (if using grill)