Air Fryer Southwest Eggrolls are jampacked full of flavor

Step 1: Prepare the Filling

  1. Combine Ingredients: In a large mixing bowl, combine the shredded chicken, black beans, corn, red bell pepper, green onions, shredded cheese, and fresh cilantro.
  2. Season: Add the ground cumin, chili powder, paprika, garlic powder, onion powder, salt, and black pepper. Mix until everything is well combined.

Step 2: Assemble the Eggrolls

  1. Prepare Wrappers: Lay an eggroll wrapper on a clean, flat surface with one corner pointing towards you (like a diamond shape).
  2. Add Filling: Place about 2 tablespoons of the filling mixture in the center of the wrapper.
  3. Fold and Roll: Fold the bottom corner up over the filling, then fold in the sides. Roll the wrapper tightly towards the top corner, sealing the edge with a bit of water. Repeat with the remaining wrappers and filling.

Step 3: Preheat the Air Fryer

  1. Preheat: Preheat your air fryer to 375°F (190°C) for about 3 minutes.

Step 4: Cook the Eggrolls

  1. Arrange in Basket: Lightly spray the air fryer basket with cooking spray. Place the eggrolls in the basket in a single layer, ensuring they don’t touch. You may need to cook them in batches.
  2. Air Fry: Lightly spray the tops of the eggrolls with cooking spray. Air fry at 375°F (190°C) for 8-10 minutes, turning halfway through, until they are golden brown and crispy.

Step 5: Prepare the Dipping Sauce

  1. Combine Ingredients: In a small bowl, mix together the sour cream, salsa, lime juice, fresh cilantro, and garlic powder.
  2. Serve: Serve the dipping sauce alongside the hot eggrolls.

Tips for Perfect Southwest Eggrolls

  • Seal Tightly: Ensure the eggrolls are rolled tightly to prevent the filling from leaking out during cooking.
  • Cooking Spray: Lightly spraying the eggrolls with cooking spray helps them achieve a golden, crispy exterior.
  • Batch Cooking: Don’t overcrowd the air fryer basket. Cook in batches if necessary to ensure even cooking.

Variations to Try

  • Vegetarian: Skip the chicken and add more beans, diced zucchini, or mushrooms for a vegetarian option.
  • Spicy: Add diced jalapeños or a pinch of cayenne pepper to the filling for extra heat.
  • Cheese Lovers: Increase the amount of cheese in the filling for a gooey, cheesy center.

Serving Suggestions

  • With Guacamole: Serve with homemade guacamole for a creamy, flavorful dip.
  • With Salad: Pair with a fresh green salad for a balanced meal.
  • As a Snack: These eggrolls make a great snack or appetizer for parties and gatherings.

Why This Recipe Works

Using the air fryer to cook these Southwest Eggrolls results in a perfectly crispy exterior without the need for deep frying. The combination of chicken, black beans, corn, and spices creates a flavorful filling that is both satisfying and nutritious. This method is quicker and healthier than traditional frying, making it an excellent choice for a tasty, guilt-free treat.

Final Thoughts

Air Fryer Southwest Eggrolls are a delightful and easy-to-make dish that packs a punch of flavor in every bite. Perfect for parties, game days, or just a fun family dinner, these eggrolls are sure to be a hit. Enjoy the convenience and deliciousness of this air fryer recipe!

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