Air Fryer Southwest Eggrolls are a perfect fusion of flavors and textures, making them an irresistible snack or appetizer. These eggrolls are filled with a zesty mixture of chicken, black beans, corn, and spices, then air-fried to golden perfection. This recipe is easy to follow and guarantees a deliciously crunchy exterior with a flavorful filling that will have everyone coming back for more.
Ingredients
For the Eggrolls:
- 1 cup cooked chicken, shredded (use rotisserie chicken for convenience)
- 1 cup black beans, drained and rinsed
- 1 cup corn kernels, fresh or frozen
- 1/2 cup red bell pepper, finely diced
- 1/2 cup green onions, chopped
- 1/2 cup shredded cheese (cheddar, Monterey Jack, or a blend)
- 1/4 cup fresh cilantro, chopped
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 12 eggroll wrappers
For Dipping Sauce:
- 1/2 cup sour cream
- 1/4 cup salsa
- 1 tablespoon lime juice
- 1 tablespoon fresh cilantro, chopped
- 1/4 teaspoon garlic powder