Air Fryer Pierogies are a delicious and easy way to enjoy this traditional Eastern European comfort food. Pierogies are filled dumplings, typically with a potato and cheese filling, and cooking them in an air fryer ensures they come out crispy on the outside while remaining soft and flavorful on the inside. This recipe will guide you through making perfect air fryer pierogies that are sure to satisfy.
Ingredients
For the Pierogies:
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 large egg
- 1/2 cup sour cream
- 1/4 cup butter, melted
- 1/4 cup water, as needed
For the Filling:
- 2 cups mashed potatoes
- 1 cup shredded cheddar cheese
- 1/4 cup finely chopped onion
- 1/4 cup sour cream
- Salt and pepper to taste
For Air Frying:
- Cooking spray or oil
For Serving:
- 1/4 cup melted butter
- 1/4 cup chopped fresh chives or green onions
- Sour cream