Potato pancakes, also known as latkes, are a delicious and versatile dish that can be enjoyed for breakfast, lunch, dinner, or as a snack. Crispy on the outside and tender on the inside, these pancakes are packed with flavor and are incredibly satisfying. This detailed recipe will guide you through making the best potato pancakes ever!
Ingredients
- 4 large russet potatoes
- 1 large onion
- 2 large eggs
- 1/4 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon baking powder
- 1/4 cup finely chopped fresh parsley (optional)
- Vegetable oil for frying
- Sour cream and applesauce for serving