Broccoli Patties are a fantastic way to enjoy your veggies in a delicious and satisfying form. Packed with nutritious broccoli and enhanced with flavorful herbs and cheese, these patties make a great side dish, snack, or even a light main course. Here’s a detailed recipe to guide you through making these tasty and nutritious patties.
Ingredients
- 2 cups broccoli florets (fresh or frozen)
- 1/2 cup grated cheddar cheese (or your favorite cheese)
- 1/4 cup grated Parmesan cheese
- 1/2 cup breadcrumbs (whole wheat or regular)
- 2 large eggs
- 1/4 cup finely chopped onion
- 2 cloves garlic, minced
- 1 tablespoon olive oil (plus more for cooking)
- 1 teaspoon dried thyme (or other herbs of your choice)
- 1/2 teaspoon paprika
- Salt and pepper to taste