Marinated Cucumbers, Onions, and Tomatoes is a refreshing and flavorful salad that’s perfect for summer gatherings or as a light side dish. The tangy marinade infuses the vegetables with a delightful flavor, making it a versatile addition to any meal. This recipe is easy to prepare and can be made ahead of time, allowing the flavors to meld beautifully.
Ingredients
- 2 medium cucumbers, sliced
- 1 large onion, thinly sliced
- 3 medium tomatoes, cut into wedges
- 1/4 cup white vinegar (or apple cider vinegar for a milder flavor)
- 1/4 cup olive oil
- 1 tablespoon sugar (adjust to taste)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt
- 1 tablespoon chopped fresh parsley (optional, for garnish)