This Chicken with Garlic Mushroom Sauce is a delightful dish that combines tender chicken breasts with a creamy, garlicky mushroom sauce. It’s perfect for a cozy family dinner or a special occasion. The rich flavors of garlic and mushrooms blend beautifully with the succulent chicken, making it a favorite in any household.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- Salt and black pepper, to taste
- 1 teaspoon paprika
- 1 tablespoon butter
- 1 medium onion, finely chopped
- 4 cloves garlic, minced
- 8 ounces mushrooms, sliced (such as cremini, button, or baby bella)
- 1 cup chicken broth
- 1/2 cup heavy cream
- 1 teaspoon Dijon mustard (optional)
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried parsley
- Fresh parsley, chopped (for garnish, optional)