Jacket potatoes, also known as baked potatoes, are a classic comfort food with a crispy skin and tender, fluffy interior. Cooking them in an air fryer is a game-changer, giving you that perfect texture in a fraction of the time compared to traditional oven baking. Here’s a detailed recipe to make delicious air fryer jacket potatoes.
Ingredients
- 4 medium russet potatoes (or any variety suitable for baking)
- 1 tablespoon olive oil
- Salt, to taste
- Freshly ground black pepper, to taste
- Optional toppings: Butter, sour cream, chives, shredded cheese, bacon bits, or your favorite toppings
Equipment
- Air fryer
- Fork
- Brush or paper towel
- Knife (for cutting potatoes if necessary)