Sausage French Toast Roll-Ups are a fun and delicious twist on traditional French toast. These easy-to-make roll-ups combine sweet and savory flavors, making them perfect for breakfast or brunch. With a delightful filling of sausage and cream cheese, they’re sure to be a hit with both kids and adults!
Why You’ll Love This Recipe
- Unique Presentation: Roll-ups are fun and easy to eat.
- Sweet and Savory: The combination of sausage and French toast is irresistible.
- Quick to Make: Simple ingredients and easy preparation.
Ingredients
- 6 slices of bread (white or whole wheat)
- 6 breakfast sausage links (cooked and crumbled)
- 4 oz cream cheese (softened)
- 2 large eggs
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- Butter (for cooking)
- Maple syrup (for serving)
- Powdered sugar (optional, for dusting)