This No-Bake Orange Pineapple Swirl Cheesecake is a refreshing and delightful dessert that’s perfect for warm days. With its creamy texture, vibrant flavors, and beautiful swirls, it’s sure to impress your guests. Best of all, it requires no baking, making it a simple yet elegant treat to prepare.
Why You’ll Love This Recipe
- No-Bake: No need to turn on the oven, making it perfect for hot days.
- Fruity and Refreshing: The combination of orange and pineapple offers a burst of tropical flavors.
- Visually Stunning: The swirl pattern makes it a showstopper dessert.
- Easy to Make: Simple steps and minimal ingredients.
Ingredients
For the Crust:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
For the Cheesecake Filling:
- 16 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup heavy whipping cream
- 1 teaspoon vanilla extract
- 1/2 cup pineapple puree (from canned pineapple, drained and blended)
- 1/2 cup orange juice concentrate (thawed)
- 1 tablespoon orange zest
For the Swirl:
- 1/4 cup pineapple juice
- 1/4 cup orange juice
- 1 tablespoon cornstarch
- 1 tablespoon granulated sugar