Mum Cookie recipes

Here are some delicious cookie recipes that are sure to impress! These “mum” cookie recipes include classic favorites and some unique twists.

1. Classic Chocolate Chip Cookies

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1 cup packed brown sugar
  • 1 teaspoon salt
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 2 cups semi-sweet chocolate chips

Instructions

  1. Preheat Oven: Preheat to 375°F (190°C).
  2. Mix Dry Ingredients: In a bowl, whisk flour and baking soda. Set aside.
  3. Cream Butter and Sugars: In a large bowl, cream butter, granulated sugar, brown sugar, and salt until smooth. Add vanilla.
  4. Add Eggs: Beat in eggs one at a time until fully incorporated.
  5. Combine Mixtures: Gradually add dry ingredients, mixing until just combined. Fold in chocolate chips.
  6. Bake: Drop spoonfuls onto a baking sheet. Bake for 9-11 minutes or until golden.

2. Oatmeal Raisin Cookies

Ingredients

  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 3 cups rolled oats
  • 1 cup raisins

Instructions

  1. Preheat Oven: Preheat to 350°F (175°C).
  2. Cream Butter and Sugars: In a bowl, cream together butter, brown sugar, and granulated sugar. Add eggs and vanilla.
  3. Mix Dry Ingredients: In another bowl, whisk flour, baking soda, and cinnamon. Gradually add to the butter mixture.
  4. Add Oats and Raisins: Stir in oats and raisins until evenly mixed.
  5. Bake: Drop onto a baking sheet and bake for 10-12 minutes until edges are golden.

3. Peanut Butter Cookies

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