Fried S’mores Bombs are a delightful twist on the classic campfire treat, combining the gooey goodness of marshmallows and chocolate inside a crispy, fried shell. Here’s how you can make them:
Ingredients:
- 12 large marshmallows
- 6 graham crackers, crushed into fine crumbs
- 6 mini chocolate bars (such as Hershey’s)
- 1 package (12 ounces) refrigerated biscuit dough (8 biscuits)
- Vegetable oil, for frying
- Powdered sugar, for dusting (optional)