Introduction
Indulge in the cozy and comforting flavors of a Homemade Apple Cinnamon Swirl Loaf. This delightful bread is perfect for breakfast, a snack, or dessert. With its tender crumb, sweet apple pieces, and cinnamon-sugar swirl, this loaf is sure to become a favorite in your home. Follow this detailed guide to create a loaf that will fill your kitchen with the irresistible aroma of apples and cinnamon.
Ingredients
For the Loaf:
- All-purpose flour: 2 cups
- Baking powder: 1 1/2 teaspoons
- Baking soda: 1/2 teaspoon
- Salt: 1/2 teaspoon
- Ground cinnamon: 1 teaspoon
- Ground nutmeg: 1/2 teaspoon
- Unsalted butter: 1/2 cup (1 stick), softened
- Granulated sugar: 1 cup
- Eggs: 2 large
- Vanilla extract: 1 teaspoon
- Buttermilk: 1/2 cup
- Apples: 2 medium, peeled, cored, and finely chopped
For the Cinnamon Swirl:
- Brown sugar: 1/3 cup
- Ground cinnamon: 2 teaspoons
For the Glaze (optional):
- Powdered sugar: 1/2 cup
- Milk: 1-2 tablespoons
- Vanilla extract: 1/2 teaspoon