Introduction
Welcome to our exclusive and detailed guide on making delightful Boston Cream Pie Cookie Bites using your air fryer. These mini treats combine the classic flavors of a Boston Cream Pie into bite-sized cookie cups, featuring a soft cookie base, creamy custard filling, and rich chocolate ganache topping. Perfect for parties, gatherings, or an indulgent snack, these cookie bites are sure to impress your family and friends.
Ingredients
For the Cookie Base:
- Butter: 1/2 cup (1 stick), softened
- Granulated sugar: 1/2 cup
- Brown sugar: 1/4 cup, packed
- Egg: 1 large
- Vanilla extract: 1 teaspoon
- All-purpose flour: 1 1/4 cups
- Baking soda: 1/2 teaspoon
- Salt: 1/4 teaspoon
For the Custard Filling:
- Milk: 1 cup
- Granulated sugar: 1/4 cup
- Cornstarch: 2 tablespoons
- Egg yolks: 2 large
- Vanilla extract: 1 teaspoon
- Butter: 1 tablespoon
For the Chocolate Ganache:
- Semi-sweet chocolate chips: 1/2 cup
- Heavy cream: 1/4 cup