This recipe combines succulent salmon and juicy shrimp, all cooked to perfection in the air fryer. It’s a quick and easy dish that’s packed with flavor, perfect for a healthy weeknight dinner.
Ingredients:
For the Salmon:
- Salmon Fillets: 2 (about 6 ounces each)
- Olive Oil: 2 tablespoons
- Garlic Powder: 1 teaspoon
- Paprika: 1 teaspoon
- Salt and Pepper: to taste
- Lemon Slices: optional, for garnish
For the Shrimp: