This wholesome and nutritious oatmeal delight is packed with fruits and vegetables, making it a perfect choice for a healthy breakfast or snack. It’s naturally sweetened and free from refined sugar and flour. Here’s how to make it:
Ingredients:
- 2 cups rolled oats (gluten-free if needed)
- 2 medium apples, peeled, cored, and grated
- 2 medium carrots, peeled and grated
- 1 ripe banana, mashed
- 1/2 cup unsweetened applesauce
- 1/2 cup raisins or chopped dates
- 1/2 cup chopped nuts (walnuts, pecans, or almonds)
- 1/4 cup chia seeds or flaxseeds
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground ginger
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 2 large eggs (or flax eggs for a vegan option)
- 1/2 cup unsweetened almond milk (or any milk of choice)