Here’s a delicious recipe for Creamy Chicken Breast in Spinach Parmesan Sauce that’s sure to impress! This dish combines tender chicken breasts with a creamy, spinach-infused Parmesan sauce for a rich and flavorful meal.
Ingredients
For the Chicken:
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning (or a mix of dried oregano, basil, and thyme)
For the Spinach Parmesan Sauce:
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour (or cornstarch for gluten-free)
- 1 cup chicken broth
- 1 cup heavy cream (or half-and-half for a lighter version)
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
- 2 cups fresh baby spinach leaves, chopped