Welcome to the ultimate guide to making a delicious and authentic Chicken Chow Mein! This exclusive recipe will keep you engaged and excited from start to finish. Let’s dive into the savory, stir-fried world of Chow Mein.
Ingredients
Here’s what you’ll need:
For the Marinade:
- 1 pound boneless, skinless chicken breasts, thinly sliced
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon cornstarch
- 1 teaspoon sesame oil
For the Chow Mein:
- 8 ounces chow mein noodles or thin egg noodles
- 2 tablespoons vegetable oil, divided
- 1 medium onion, thinly sliced
- 2 garlic cloves, minced
- 1 cup carrots, julienned
- 1 cup bell peppers, thinly sliced (red, yellow, or green)
- 1 cup snap peas or snow peas, trimmed
- 3 green onions, chopped
- 1 cup bean sprouts (optional)
For the Sauce:
- 3 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon cornstarch
- 1/2 cup chicken broth
- 1 teaspoon sugar
- 1 teaspoon sesame oil