Popcorn shrimp is a delightful and irresistible appetizer or snack, featuring bite-sized shrimp coated in a crispy, seasoned breading and fried to golden perfection. Perfect for parties, game nights, or as a tasty treat, popcorn shrimp is easy to make and always a crowd-pleaser. Let’s dive into the recipe for creating these delicious morsels.
Chapter 1: Ingredients
For the Shrimp:
- 1 lb small shrimp, peeled and deveined
- 1 cup buttermilk
- 1 tablespoon hot sauce (optional)
For the Breading:
- 1 cup all-purpose flour
- 1 cup cornmeal
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional)
For Frying:
- Vegetable oil, for frying
For Serving:
- Lemon wedges
- Cocktail sauce, tartar sauce, or your favorite dipping sauce