Eggplant Rollatini

  1. Preheat and Prepare: Preheat your oven to 375°F (190°C). Lightly grease a baking dish with olive oil.
  2. Prepare the Eggplant:
    • Place the eggplant slices on a baking sheet lined with paper towels. Sprinkle both sides generously with salt and let them sit for about 20 minutes. This helps to draw out excess moisture and bitterness from the eggplant.
    • After 20 minutes, pat the eggplant slices dry with paper towels to remove the salt and moisture.
  3. Grill the Eggplant:
    • Brush both sides of the eggplant slices with olive oil. Heat a grill pan over medium-high heat.
    • Grill the eggplant slices for about 2-3 minutes on each side until they are tender and have grill marks. Set aside to cool.
  4. Prepare the Filling:
    • In a mixing bowl, combine ricotta cheese, mozzarella cheese, Parmesan cheese, egg, basil, parsley, garlic, salt, and pepper. Mix until well combined.
  5. Assemble the Rollatini:
    • Spread about 1-2 tablespoons of the cheese filling evenly over each grilled eggplant slice. Roll up each slice and place seam side down in the prepared baking dish.
  6. Bake:
    • Pour marinara sauce evenly over the eggplant rollatini in the baking dish. Sprinkle with extra Parmesan cheese if desired.
    • Cover the dish with foil and bake in the preheated oven for 25-30 minutes, until the sauce is bubbling and the cheese is melted and lightly browned.
  7. Serve and Enjoy:
    • Remove from the oven and let it cool slightly before serving. Garnish with fresh basil leaves for a vibrant finish.
    • Serve warm and savor the layers of flavors in every bite. Pair with a crisp white wine or a fresh salad for a complete dining experience.

A Taste of Italy, Made with Love

Eggplant Rollatini not only delights the taste buds but also invites guests to linger, savoring each moment shared around the table. Whether you’re hosting a dinner party or enjoying a quiet evening at home, this dish promises to create memories that linger long after the last bite. Dive into the world of Italian cuisine with Eggplant Rollatini and let its allure captivate your culinary journey.

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