If you’re looking for a quick and impressive appetizer, look no further than these Air Fryer Bacon-Wrapped Scallops! This dish combines the rich flavor of crispy bacon with the delicate taste of scallops, resulting in a mouthwatering treat that’s perfect for parties or special occasions. Let’s get started!
Ingredients
- 12 large sea scallops, cleaned and patted dry
- 6 slices of bacon, cut in half (you can use turkey bacon for a lighter option)
- Salt and pepper, to taste
- 1 tablespoon olive oil (optional)
- 1 teaspoon garlic powder (optional)
- Fresh parsley, chopped (for garnish)