Welcome to our guide on making Blueberry Biscuits. These biscuits are soft, fluffy, and filled with juicy blueberries, making them perfect for breakfast, brunch, or a sweet snack. Let’s get started with this delightful recipe!
Ingredients
To prepare Blueberry Biscuits, you’ll need the following ingredients:
- For the Biscuits:
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, cold and cubed
- 3/4 cup buttermilk, cold
- 1 teaspoon vanilla extract
- 1 cup fresh or frozen blueberries (if using frozen, do not thaw)
- For the Glaze:
- 1 cup powdered sugar
- 2-3 tablespoons milk
- 1/2 teaspoon vanilla extract