Baked Potato Rounds with Cheese

Crispy oven-baked potato slices topped with gooey cheese and irresistible flavor — perfect as an appetizer or side dish!

Ingredients:

• 3–4 medium russet potatoes (washed, unpeeled)
• 2 tbsp olive oil
• 1/2 tsp garlic powder
• Salt and black pepper to taste
• 1 ½ cups shredded cheddar cheese (or a cheese blend)
• 4 slices cooked bacon, crumbled (optional)
• Optional toppings: sour cream, chopped green onions, parsley, or jalapeños

Instructions: