Welcome to our guide on making Lemon Garlic Butter Chicken and Green Beans. This dish features juicy chicken breasts and tender green beans cooked in a flavorful lemon garlic butter sauce. Perfect for a quick and healthy dinner, this one-pan meal is easy to prepare and full of vibrant flavors. Let’s get started with this delightful recipe!
Ingredients
To prepare Lemon Garlic Butter Chicken and Green Beans, you’ll need the following ingredients:
- For the Chicken:
- 4 boneless, skinless chicken breasts
- Salt and black pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 2 tablespoons olive oil
- 3 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 lemon, zested and juiced
- 1/2 cup chicken broth
- 1 teaspoon dried thyme (or 1 tablespoon fresh thyme leaves)
- 1 teaspoon dried parsley (or 1 tablespoon fresh parsley leaves)
- For the Green Beans:
- 1 pound fresh green beans, trimmed
- Salt and black pepper to taste
- 1 tablespoon olive oil