Welcome to a fusion of flavors that captures the essence of summer and the zest of Southwestern cuisine. Jalapeño Peach Chicken combines juicy peaches with spicy jalapeños to create a dish that’s both refreshing and bold. Whether you’re looking for a unique main course for a family dinner or a show-stopping dish for a special occasion, this recipe is sure to impress. Let’s dive into this delectable recipe that balances sweet and spicy in every bite.
Ingredients
For the Chicken:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
For the Jalapeño Peach Sauce:
- 3 ripe peaches, peeled, pitted, and diced
- 2 jalapeños, seeded and finely chopped
- 1/4 cup honey
- 1/4 cup apple cider vinegar
- 1/2 cup chicken broth
- 1 tablespoon soy sauce
- 1 tablespoon cornstarch mixed with 2 tablespoons water
- 2 tablespoons fresh cilantro, chopped
Optional Garnish:
- Fresh peach slices
- Jalapeño slices
- Fresh cilantro