1. Prepare the Crust
- Mix the Crust Ingredients:
- In a mixing bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Mix until well combined.
- Form the Crust:
- Press the mixture evenly into the bottom of a 9×13 inch baking dish. Use the back of a spoon or a flat-bottomed glass to press it down firmly.
- Chill the Crust:
- Place the baking dish in the refrigerator to chill while you prepare the other layers.
2. Prepare the Cheesecake Layer
- Beat the Cream Cheese:
- In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
- Add the Powdered Sugar and Vanilla:
- Add the powdered sugar and vanilla extract to the cream cheese and beat until well combined.
- Whip the Cream:
- In another mixing bowl, whip the heavy whipping cream until stiff peaks form.
- Combine:
- Gently fold the whipped cream into the cream cheese mixture until well combined.
- Spread the Cheesecake Layer:
- Spread the cheesecake mixture evenly over the chilled crust.
3. Prepare the Strawberry Layer
- Mix the Strawberries:
- In a mixing bowl, combine the sliced strawberries, granulated sugar, and lemon juice. Toss to coat the strawberries evenly.
- Layer the Strawberries:
- Arrange the strawberry slices evenly over the cheesecake layer.
4. Prepare the Topping
- Whip the Cream:
- In a mixing bowl, whip the heavy whipping cream and powdered sugar until stiff peaks form.
- Spread the Topping:
- Spread the whipped cream evenly over the strawberry layer.
5. Chill and Serve
- Chill:
- Cover the baking dish and refrigerate for at least 4 hours or overnight to allow the layers to set.
- Garnish:
- Before serving, garnish with additional fresh strawberries if desired.
- Serve:
- Slice and serve the Strawberry Cheesecake Lasagna chilled. Enjoy!
Tips for Perfect Strawberry Cheesecake Lasagna
- Chill Time: Allow the dessert to chill for at least 4 hours or overnight for the best texture and flavor.
- Fresh Strawberries: Use fresh, ripe strawberries for the best taste and presentation.
- Fold Gently: When combining the whipped cream with the cream cheese mixture, fold gently to maintain the light and fluffy texture.
Variations to Try
- Mixed Berry Lasagna: Use a combination of strawberries, blueberries, and raspberries for a mixed berry version.
- Chocolate Strawberry Lasagna: Add a layer of chocolate ganache between the crust and cheesecake layer for a chocolate twist.
- Lemon Cheesecake Lasagna: Add lemon zest to the cheesecake layer and use lemon juice in the strawberry mixture for a citrusy variation.
Conclusion
Strawberry Cheesecake Lasagna is a delightful and easy-to-make dessert that’s perfect for any occasion. With its creamy layers, fresh strawberries, and graham cracker crust, it’s sure to be a hit.
Key Takeaway
The secret to perfect Strawberry Cheesecake Lasagna lies in allowing ample chill time, using fresh ingredients, and gently folding the whipped cream into the cream cheese mixture. By following this guide, you’ll create a delicious and impressive dessert every time.
We hope you found this guide helpful and inspiring. Enjoy your Strawberry Cheesecake Lasagna!