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Roasted Red Pepper, Spinach, and Mozzarella Stuffed Chicken

Welcome to the ultimate guide for making delicious Roasted Red Pepper, Spinach, and Mozzarella Stuffed Chicken! This dish is perfect for a fancy dinner or a comforting weeknight meal. It’s packed with flavor and looks impressive on the plate. Let’s get started!

Why You’ll Love This Recipe

This stuffed chicken is juicy, flavorful, and filled with a delightful combination of roasted red peppers, fresh spinach, and gooey mozzarella cheese. It’s a restaurant-quality dish that’s surprisingly easy to make at home.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup roasted red peppers, sliced
  • 2 cups fresh spinach
  • 1 cup shredded mozzarella cheese (or fresh mozzarella slices)
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon red pepper flakes (optional)
  • Salt and black pepper, to taste
  • 2 tablespoons olive oil
  • Toothpicks

Equipment

  • Sharp knife and cutting board
  • Mixing bowls
  • Toothpicks
  • Oven-safe skillet or baking dish
  • Aluminum foil

Step-by-Step Recipe

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