Air-Fryer Southern Bacon, Egg, and Cheese Breakfast Sandwich

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1. Cook the Bacon

  1. Preheat the Air Fryer:
    • Preheat your air fryer to 400°F (200°C) for about 3 minutes.
  2. Arrange the Bacon:
    • Place the bacon slices in the air fryer basket in a single layer. You may need to cook the bacon in batches depending on the size of your air fryer.
  3. Air Fry the Bacon:
    • Air fry the bacon at 400°F (200°C) for 8-10 minutes, turning halfway through, until crispy. Adjust the time based on your desired level of crispiness.
  4. Drain the Bacon:
    • Remove the bacon from the air fryer and place it on a paper towel-lined plate to drain excess grease. Set aside.

2. Cook the Eggs

  1. Prepare the Eggs:
    • In a mixing bowl, whisk the eggs with a pinch of salt and pepper.
  2. Cook the Eggs:
    • Lightly grease the ramekins or silicone muffin cups with butter or cooking spray. Pour the whisked eggs evenly into the ramekins.
    • Place the ramekins in the air fryer basket and air fry at 300°F (150°C) for 8-10 minutes, or until the eggs are set.

3. Toast the Biscuits or English Muffins

  1. Butter the Biscuits:
    • Spread the softened butter on the split biscuits or English muffins.
  2. Toast in the Air Fryer:
    • Place the buttered biscuits or muffins in the air fryer basket and air fry at 350°F (175°C) for 2-3 minutes, or until golden brown and toasted.

4. Assemble the Sandwiches

  1. Layer the Ingredients:
    • Place a slice of cheese on the bottom half of each toasted biscuit or muffin.
    • Add a cooked egg on top of the cheese, followed by a slice of crispy bacon.
    • Top with the other half of the biscuit or muffin.
  2. Melt the Cheese:
    • If desired, place the assembled sandwiches back in the air fryer for 1-2 minutes at 350°F (175°C) to melt the cheese.

5. Serve and Enjoy

  1. Optional Additions:
    • Add hot sauce or ketchup if desired.
  2. Serve:
    • Serve the Air-Fryer Southern Bacon, Egg, and Cheese Breakfast Sandwiches hot and enjoy!

Tips for Perfect Breakfast Sandwiches

  • Even Cooking: Ensure the eggs are evenly distributed in the ramekins for consistent cooking.
  • Adjust Cooking Time: Adjust the air frying times based on your air fryer model and the thickness of your ingredients.
  • Customize: Feel free to add additional ingredients like spinach, avocado, or different types of cheese to customize your sandwich.

Variations to Try

  • Spicy Version: Add jalapeños or hot sauce to the eggs for a spicy kick.
  • Vegetarian Option: Replace the bacon with sautéed mushrooms or avocado slices.
  • Loaded Breakfast Sandwich: Add hash browns or a sausage patty for an extra hearty sandwich.

Conclusion

The Air-Fryer Southern Bacon, Egg, and Cheese Breakfast Sandwich is a delicious and satisfying way to start your day. With its crispy bacon, fluffy eggs, and melty cheese on a buttery biscuit or muffin, it’s sure to become a breakfast favorite.

Key Takeaway

The secret to a perfect Air-Fryer Breakfast Sandwich lies in the balance of crispy, fluffy, and melty textures, all prepared quickly and easily in the air fryer. By following this guide, you’ll create a delicious and hearty breakfast sandwich every time.

We hope you found this guide helpful and inspiring. Enjoy your Air-Fryer Southern Bacon, Egg, and Cheese Breakfast Sandwich!

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