Easy Cheesy Sausage Biscuit Bites are a delicious and convenient snack or breakfast option that’s perfect for any occasion. These bite-sized treats are packed with savory sausage and melty cheese, wrapped in a fluffy biscuit dough. Let’s dive into the details to create these mouthwatering bites!
Ingredients
- Breakfast sausage: 1 pound (450g)
- Cheddar cheese: 1 cup (100g), shredded
- Cream cheese: 4 ounces (113g), softened
- Garlic powder: 1 teaspoon
- Onion powder: 1 teaspoon
- Canned biscuit dough: 1 can (16.3 ounces, about 8 large biscuits)
- Butter: 2 tablespoons, melted
- Fresh parsley: 2 tablespoons, chopped (optional, for garnish)
Equipment
- Skillet: For cooking the sausage
- Mixing bowls: For combining ingredients
- Baking sheet: For baking the biscuit bites
- Pastry brush: For brushing the melted butter
- Measuring cups and spoons: To measure ingredients accurately
- Knife and cutting board: For chopping parsley