Step 1: Prepare the Tapioca Pearls
- Boil the tapioca pearls: In a large pot, bring 4 cups of water to a boil. Add the tapioca pearls and stir gently to prevent sticking. Cook according to package instructions, typically about 10-15 minutes, until the pearls become translucent with a slight white center.
- Drain and rinse: Drain the cooked tapioca pearls in a strainer and rinse them under cold water to stop the cooking process. Set aside.
Step 2: Prepare the Mango Mixture
- Dice the mangoes: Peel and dice the ripe mangoes into small cubes. Set aside some for garnish if desired.
- Combine coconut milk and condensed milk: In a mixing bowl, combine the coconut milk, condensed milk, sugar, vanilla extract, and salt. Stir until well mixed. Adjust the sweetness by adding more sugar if needed.
Step 3: Assemble the Dessert
- Mix tapioca and mango: Add the cooked tapioca pearls and diced mangoes to the coconut milk mixture. Stir gently to combine.
- Chill: For a refreshing dessert, chill the mixture in the refrigerator for at least 1 hour before serving. You can also serve it immediately if preferred.
Step 4: Serve
- Serve chilled: Serve the mango tapioca in individual bowls. Garnish with the reserved diced mangoes and a few ice cubes for an extra refreshing touch.
- Enjoy: Enjoy this creamy and refreshing mango tapioca dessert with your family and friends!
Tips for Perfect Mango Tapioca
- Use ripe mangoes: Choose ripe, sweet mangoes for the best flavor.
- Adjust sweetness: Taste the coconut milk mixture before adding the tapioca and mango, and adjust the sweetness to your preference.
- Chill for better flavor: Chilling the dessert allows the flavors to meld together, making it even more delicious.
- Prevent sticking: Stir the tapioca pearls occasionally while cooking to prevent them from sticking together.
Conclusion
Creamy and refreshing mango tapioca is a delightful dessert that’s perfect for any occasion. This recipe ensures a perfect balance of sweet mangoes, chewy tapioca pearls, and rich coconut milk. Enjoy making and savoring this tropical treat with your loved ones!