Asparagus stuffed chicken breast is a delicious and healthy dish that’s perfect for a special dinner or a weeknight meal. This recipe combines tender chicken breasts with fresh asparagus and gooey mozzarella cheese, all seasoned with flavorful herbs and spices. Let’s dive into the details to create this mouthwatering dish!
Ingredients
- Chicken breasts: 4 large, boneless and skinless
- Fresh asparagus: 12-16 spears, trimmed
- Mozzarella cheese: 4 slices or 1 cup shredded
- Olive oil: 2 tablespoons
- Garlic powder: 1 teaspoon
- Paprika: 1 teaspoon
- Italian seasoning: 1 teaspoon
- Salt and black pepper: To taste
- Toothpicks or kitchen twine: For securing the chicken breasts
Equipment
- Sharp knife: For cutting pockets in the chicken breasts.
- Mixing bowl: For seasoning the chicken.
- Large skillet or oven-safe pan: For searing and baking the chicken.
- Tongs: For handling the chicken breasts.
- Measuring spoons: To measure ingredients accurately.
- Toothpicks or kitchen twine: For securing the chicken breasts.