Step 1: Prepare the Stuffing
- Prepare the stuffing mix: Follow the package instructions to prepare the stuffing mix. Set aside.
Step 2: Sauté the Vegetables
- Sauté the onion and celery: In a large skillet, melt the butter over medium heat. Add the chopped onion and celery and sauté until soft and translucent, about 5-7 minutes.
Step 3: Combine the Ingredients
- Mix the sauce: In a large mixing bowl, combine the cream of chicken soup, sour cream, and chicken broth. Stir until well combined.
- Add seasonings: Stir in the garlic powder, dried sage, and dried thyme. Season with salt and black pepper to taste.
- Combine with chicken and vegetables: Add the cooked chicken, sautéed onion, and celery to the bowl. Mix until everything is well combined.
Step 4: Assemble the Casserole
- Preheat the oven: Preheat your oven to 350°F (175°C).
- Layer the stuffing: Spread half of the prepared stuffing mix evenly in the bottom of a 9×13-inch baking dish.
- Add the chicken mixture: Spoon the chicken mixture over the stuffing layer, spreading it out evenly.
- Top with remaining stuffing: Spread the remaining stuffing mix evenly over the top of the chicken mixture.
- Optional cheese topping: If using, sprinkle the shredded cheddar cheese evenly over the top of the stuffing.
Step 5: Bake the Casserole
- Bake: Place the casserole in the preheated oven and bake for 30-35 minutes, or until the top is golden brown and the casserole is heated through.
- Cool slightly: Remove the casserole from the oven and let it cool for a few minutes before serving.
Step 6: Serve
- Serve: Spoon portions of the Chicken Dressing Casserole onto plates and enjoy! This dish pairs well with a simple green salad or steamed vegetables.
Tips for Perfect Chicken Dressing Casserole
- Use rotisserie chicken: For a quick and easy option, use shredded rotisserie chicken.
- Add vegetables: You can add additional vegetables like peas, carrots, or green beans to the chicken mixture for added nutrition and flavor.
- Make ahead: This casserole can be assembled ahead of time and refrigerated until ready to bake. Just add a few extra minutes to the baking time if it’s been chilled.
- Customize the stuffing: Feel free to use your favorite type of stuffing mix, whether it’s cornbread, herb-seasoned, or a homemade recipe.
Conclusion
Chicken Dressing Casserole is a comforting and delicious meal that’s easy to prepare and perfect for any night of the week. This recipe combines tender chicken, savory stuffing, and a creamy sauce to create a dish that’s sure to become a family favorite. Enjoy making and savoring this delightful casserole!