Introduction
Cooking spare ribs in an air fryer is a quick and convenient method to get tender, flavorful ribs with a deliciously crispy exterior. Using an air fryer also significantly reduces the cooking time compared to traditional methods like slow roasting or grilling. This recipe will guide you through the process of making perfectly cooked spare ribs right in your air fryer.
Ingredients
- Pork Spare Ribs: 2 pounds, cut into individual ribs
- BBQ Rub:
- Brown Sugar: 2 tablespoons
- Paprika: 1 tablespoon
- Garlic Powder: 1 teaspoon
- Onion Powder: 1 teaspoon
- Salt: 1 teaspoon
- Black Pepper: 1/2 teaspoon
- Cayenne Pepper: 1/4 teaspoon (optional, for a spicy kick)
- BBQ Sauce: 1/2 cup (for glazing, optional)
Equipment
- Air Fryer
- Mixing Bowl
- Brush (for applying BBQ sauce)
- Tongs