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Ingredients
For the Chili:
- 1 pound ground beef or turkey
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can (15 ounces) kidney beans, drained and rinsed
- 1 can (15 ounces) tomato sauce
- 1 can (14.5 ounces) diced tomatoes, with juice
- 2 tablespoons chili powder
- 1 teaspoon cumin
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
For the Mac:
- 2 cups uncooked macaroni
- 2 cups shredded sharp cheddar cheese
- 1/2 cup milk
- Additional salt and pepper, to taste
Equipment
- Crockpot (slow cooker)
- Skillet (for browning the meat)
- Colander (for draining beans)
Instructions
Preparation Time: 15 minutes
Cooking Time: 4 hours on high or 8 hours on low
Total Time: About 4 hours 15 minutes or 8 hours 15 minutes
