Step 1: Activate the Yeast
- In a small bowl, dissolve the granulated sugar in the warm water.
- Sprinkle the yeast over the water and let it sit for 5-10 minutes until it becomes frothy. This indicates that the yeast is active and ready to use.
Step 2: Mix the Dough
- In a large bowl or the bowl of a stand mixer, combine 3 1/2 cups of flour and salt.
- In a small saucepan, warm the milk just until it’s lukewarm—not hot. Add the melted butter and the beaten egg to the milk, mixing well.
- Pour the milk mixture and the activated yeast mixture into the flour. Mix until a soft dough forms. If the dough is too sticky, add more flour a tablespoon at a time.
- Knead the dough by hand on a floured surface or in the stand mixer with a dough hook for about 5-7 minutes, until smooth and elastic.
Step 3: First Rise
- Place the dough in a greased bowl, turning it once to grease the top.
- Cover with a clean towel or plastic wrap and let it rise in a warm place until doubled in size, about 1 to 1.5 hours.
Step 4: Shape and Second Rise
- Punch down the risen dough and turn it out onto a floured surface.
- Divide the dough into about 24 equal pieces and shape each into a ball.
- Place the balls on a baking sheet lined with parchment paper, slightly touching.
- Cover and let them rise again for about 30-45 minutes until nearly doubled.
Step 5: Bake
- Preheat the oven to 350°F (175°C).
- Bake the rolls for 15-20 minutes or until golden brown on top.
- Optional: Brush the tops of the rolls with additional melted butter halfway through baking for extra richness.
Step 6: Make Cinnamon Butter
- While the rolls are baking, combine the softened butter, powdered sugar, honey, and cinnamon in a bowl. Beat until smooth and fluffy.
Step 7: Serve
- Serve the warm rolls with the cinnamon butter on the side for spreading.
Conclusion
These Texas Roadhouse Rolls are a delightful treat that pairs perfectly with any meal, or can be enjoyed on their own with heavenly cinnamon butter. The process may take some time, but the result is well worth the effort—tender, fluffy rolls that are sure to impress. Enjoy the warmth and sweetness of your homemade rolls, a surefire way to bring a touch of Texas Roadhouse into your home.