Crafting a “Pumpkin Apple Cranberry Mega Pie Pizza Slice” combines the essence of autumn’s most beloved flavors into a single, innovative dish. This recipe transforms traditional pie elements with a playful nod to pizza, creating a dessert that’s as visually stunning as it is delicious. Perfect for those who love to blend the boundaries between sweet and savory, this creation is bound to be a showstopper at any gathering.
Ingredients:
For the Crust:
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, chilled and cubed
- 1/4 cup ice water
- 1 teaspoon sugar
- 1/2 teaspoon salt
For the Pumpkin Layer:
- 1 cup pumpkin puree
- 1/4 cup brown sugar
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
For the Apple Layer:
- 2 large apples, peeled, cored, and thinly sliced
- 1/4 cup granulated sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
For the Cranberry Topping:
- 1 cup fresh cranberries
- 1/2 cup orange juice
- 1/4 cup sugar
Additional:
- 1 egg (for egg wash)
- 2 tablespoons milk
- Whipped cream or vanilla ice cream, for serving