Old Fashioned Meatloaf

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Step 1: Preheat and Prepare

  1. Preheat your oven to 350°F (175°C).
  2. Line a loaf pan or baking sheet with parchment paper for easy cleanup.

Step 2: Mix the Ingredients

  1. Combine Wet Ingredients: In a large bowl, mix together the egg, milk, and 1/4 cup ketchup.
  2. Add Dry Ingredients: Stir in breadcrumbs, onion, garlic powder, salt, pepper, Worcestershire sauce, and parsley until well combined.
  3. Add the Meat: Fold in the ground beef (and pork, if using) until the mixture is just combined. Avoid overmixing to keep the meatloaf tender.

Step 3: Shape and Bake

  1. Shape the Meatloaf: Transfer the mixture to the prepared pan and shape it into a loaf. If using a baking sheet, form the loaf directly on the sheet, allowing for more even cooking and a crusty exterior.
  2. Apply Initial Glaze: Spread a thin layer of ketchup over the top or half of the glaze mixture.
  3. Bake: Place in the oven and bake for about 1 hour. A meat thermometer should read 160°F (71°C) when inserted into the center.

Step 4: Glaze the Meatloaf

  1. Prepare the Glaze: While the meatloaf is baking, mix together the remaining ketchup, brown sugar, apple cider vinegar, and mustard in a small bowl.
  2. Glaze and Continue Baking: After the meatloaf has baked for about 45 minutes, spread the glaze over the top and return to the oven for the remaining 15 minutes.

Step 5: Rest and Serve

  1. Rest: Once baked, remove the meatloaf from the oven and let it rest for 10 minutes. This allows the juices to redistribute, making the meatloaf moist and easier to slice.
  2. Serve: Slice the meatloaf and serve warm. It pairs wonderfully with classic sides like mashed potatoes, green beans, or roasted vegetables.

Closing Thoughts

This Old Fashioned Meatloaf recipe is more than just a meal; it’s a comforting reminder of home-cooked dinners, filled with love and warmth. By following these steps, you’ll create a meatloaf that’s not only flavorful and moist but also evokes the cherished memories that make this dish a timeless classic. Enjoy the process of cooking and the pleasure of sharing this hearty meal with your loved ones.

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