Banana Pudding Pie combines the classic flavors of banana pudding with the delightful structure of a pie, making it a perfect dessert for any occasion. Follow these steps to create a dessert that’s not only delicious but also visually appealing, encouraging everyone to stay a bit longer for another slice.
Ingredients
For the Crust:
- 1 1/2 cups vanilla wafer crumbs
- 1/3 cup unsalted butter, melted
- 1/4 cup sugar
For the Filling:
- 3-4 ripe bananas, sliced
- 2 cups whole milk
- 1/3 cup all-purpose flour
- 2/3 cup sugar
- A pinch of salt
- 3 large egg yolks, lightly beaten
- 2 tablespoons unsalted butter
- 1 teaspoon vanilla extract
For the Topping:
- 1 cup heavy cream
- 2 tablespoons confectioners’ sugar
- 1/2 teaspoon vanilla extract
- Additional vanilla wafer cookies for garnish
- Banana slices, for garnish