For a delicious twist that will satisfy your taste buds, try making Honey Garlic Air Fryer Chicken. This recipe combines the crispiness of air-fried chicken with a sweet and savory sauce, offering a delightful balance of flavors. It’s perfect for a quick dinner or a special weekend treat. Here’s how to make it:
Ingredients:
For the Chicken:
- 4 boneless, skinless chicken thighs (you can use breasts if preferred, but adjust cooking time accordingly)
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon olive oil
For the Honey Garlic Sauce:
- 1/3 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon minced garlic (about 3 cloves)
- 1 teaspoon ginger, grated
- 1 tablespoon apple cider vinegar or lemon juice
- 1 teaspoon cornstarch dissolved in 2 tablespoons water (optional, for thickening)