STRAWBERRY COBBLER

  1. Preheat Oven and Prepare Baking Dish:
    • Preheat your oven to 375°F (190°C).
    • Lightly grease your baking dish.
  2. Mix Strawberry Filling:
    • In a large bowl, combine the hulled strawberries with sugar, cornstarch, lemon juice, and vanilla extract.
    • Gently toss until the strawberries are evenly coated.
    • Pour the strawberry mixture into the prepared baking dish, spreading it out evenly.
  3. Prepare Cobbler Topping:
    • In a medium bowl, whisk together flour, sugar, baking powder, and a pinch of salt.
    • Using a pastry cutter or a fork, cut the cold butter into the flour mixture until it resembles coarse crumbs.
    • Gradually add milk to the mixture, stirring until just combined.
  4. Assemble and Bake:
    • Spoon the cobbler topping over the strawberry filling in dollops, covering as much of the filling as possible.
    • Bake in the preheated oven for 35-40 minutes, or until the topping is golden brown and the strawberry filling is bubbly.
  5. Serving:
    • Let the cobbler cool for a few minutes before serving.
    • Serve warm, ideally with a scoop of vanilla ice cream or a dollop of whipped cream.

Tips for a Perfect Strawberry Cobbler:

  • Frozen Strawberries: If using frozen strawberries, do not thaw them before use. Increase the baking time slightly to account for the extra moisture.
  • Sweetness Adjustment: Taste your strawberries before adding sugar. Adjust the amount of sugar based on how sweet or tart the strawberries are.
  • Crisp Topping: For an extra crisp topping, brush the cobbler dough with a bit of milk and sprinkle with coarse sugar before baking.
  • Serving Suggestions: Strawberry cobbler is best enjoyed warm. For a decadent treat, serve with vanilla ice cream or whipped cream.

Why This Recipe Is a Must-Try:

Strawberry Cobbler is the epitome of comfort dessert, combining the freshness of strawberries with a simple yet irresistible topping. It’s a versatile recipe that can be adapted to use other fruits as well, making it a year-round favorite. The process of making this cobbler is as enjoyable as eating it, offering a perfect opportunity to showcase seasonal fruits in a beautifully rustic way.

Visuals to Enhance Your Cooking Experience:

  • Step-by-Step Photos: Including images of each step can help ensure that the strawberries are prepared correctly and the topping is mixed to just the right consistency.
  • Final Dish Presentation: High-quality images of the finished cobbler, especially when served with ice cream or whipped cream, can inspire your presentation and make the dish even more inviting.

This Strawberry Cobbler recipe is a celebration of simplicity and flavor, a dessert that brings the essence of summer into your home no matter the season. Whether you’re a seasoned baker or new to the kitchen, this cobbler promises a delightful experience from the first bite to the last.

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