Indulge in the ultimate comfort food with our exclusive Shrimp Baked Potatoes recipe. This dish combines the creamy, earthy flavors of baked potatoes with the succulent, slightly sweet taste of shrimp, all wrapped up in a dish that’s sure to impress. Perfect for a cozy dinner or a special occasion, this recipe is designed to tantalize your taste buds and leave you craving more. Follow these detailed steps to create a culinary masterpiece that will keep your guests around the table, enjoying every bite.
Ingredients:
- 4 large russet potatoes, scrubbed clean
- 1 pound (450g) shrimp, peeled and deveined
- 1 cup sour cream
- 1/2 cup unsalted butter, softened
- 1 cup cheddar cheese, grated
- 2 green onions, thinly sliced
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- Salt and pepper, to taste
- Olive oil
- Paprika, for garnish