If you love coffee-flavored desserts but don’t want to spend hours baking, this recipe is for you. No-Bake Nescafé Pudding combines the bold, aromatic taste of instant coffee with a smooth, velvety pudding base that sets beautifully in the fridge.
It’s indulgent, refreshing, and completely effortless — the kind of dessert that brings café flavors straight to your home without even turning on the oven.
Why You’ll Love This Recipe
- Coffee lover’s dream – Every bite is infused with Nescafé’s signature flavor.
- No oven needed – Chill and serve! Perfect for hot days.
- Creamy & rich – Silky smooth texture that melts in your mouth.
- Perfect for any occasion – A great make-ahead dessert for family, friends, or parties.
Ingredients You’ll Need
- 2 cups whole milk (or full-fat milk for creaminess)
- ½ cup heavy cream
- 2 tbsp Nescafé instant coffee (adjust to taste)
- ½ cup granulated sugar
- 2 tbsp cornstarch
- 2 egg yolks
- 1 tsp vanilla extract
- Whipped topping (like Cool Whip) or whipped cream, for serving
- Cocoa powder or chocolate shavings, for garnish
Step-by-Step Instructions
No-Bake Nescafé Pudding