Some desserts are decadent. Some are playful. And then there are those rare recipes that are both indulgent and fun to eat. Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites fall into that magical category. Imagine a crispy, golden-brown shell giving way to a rich, creamy cheesecake center studded with sweet strawberries—each bite delivering a symphony of textures and flavors. These bite-sized treats are proof that dessert can be both elegant and downright addictive.
Why This Dessert is Irresistible
What makes these wonton bites stand out from ordinary cheesecake or fried snacks? It’s all about contrast. The crunchy wonton wrapper creates a delicate shell, while the cheesecake filling remains smooth, velvety, and indulgent. Add strawberries for a burst of fruity freshness, and you have a dessert that feels light yet luxurious.
They’re also:
- Perfectly portable – Serve them at parties, potlucks, or as a handheld dessert.
- Surprisingly easy – Simple folding, quick frying, and you’re done.
- Crowd-pleasing – Loved by kids and adults alike.
Ingredients You’ll Need
- 24 wonton wrappers
- 1 package (8 oz) cream cheese, softened
- ¼ cup granulated sugar
- 1 teaspoon vanilla extract
- ½ cup diced fresh strawberries (or strawberry preserves)
- 1 egg (for sealing wrappers)
- Vegetable oil (for frying)
- Powdered sugar (for dusting)
- Optional: melted chocolate or strawberry sauce for dipping