1. Make the Mashed Potatoes
- Place potatoes in a large pot of salted water. Boil until fork-tender (about 15–20 minutes).
- Drain and return to the pot. Add butter, cream, and roasted garlic (if using).
- Mash until smooth and creamy. Season with salt and pepper. Keep warm.
2. Cook the Beef Bites
- Pat steak cubes dry with paper towels (this helps them sear instead of steam). Season generously with salt, pepper, and paprika.
- Heat olive oil in a large skillet over medium-high heat. Add beef in a single layer—don’t overcrowd. Sear for 2–3 minutes per side until browned but still juicy inside. Remove to a plate.
- Lower heat slightly and add butter to the skillet. Once melted, stir in minced garlic and Worcestershire sauce. Cook for 30 seconds until fragrant.
- Return beef to the skillet, toss to coat in the garlic butter, and cook for 1 more minute.
3. Assemble & Serve
Spoon creamy mashed potatoes onto plates. Top with garlic butter beef bites, making sure to drizzle extra sauce from the skillet over the potatoes. Garnish with fresh parsley.
Tips for Success
- Use the right cut – Sirloin, ribeye, or strip steak works best for tender bites.
- Don’t overcook – For juicy beef, cook to medium-rare or medium.
- Dry the beef well – This ensures a proper sear and deep flavor.
- Warm cream for potatoes – Helps them blend smoothly without turning gluey.
Fun Variations
- Cheesy Mashed Potatoes – Stir in Parmesan or sharp cheddar.
- Spicy Kick – Add red pepper flakes to the garlic butter.
- Herb Butter Beef – Mix in fresh thyme or rosemary with the butter.
- Loaded Version – Top mashed potatoes with bacon bits, chives, and cheese.
What to Serve With This Dish
While the beef bites and potatoes can shine alone, pair them with:
- Roasted asparagus or green beans
- A crisp Caesar salad
- Garlic bread or warm dinner rolls
- A bold red wine or iced tea
Why This Recipe Will Be a Favorite
Garlic Butter Beef Bites with Creamy Mashed Potatoes is the definition of indulgent comfort food. It combines juicy, buttery beef with velvety potatoes in a way that’s both rustic and elegant. It’s a meal that feels like a special occasion—even when it’s just a Tuesday night.
It’s quick, hearty, and absolutely unforgettable.
Final Thought: If you want a meal that delivers bold flavor, creamy comfort, and restaurant-quality appeal, this Garlic Butter Beef Bites with Creamy Mashed Potatoes recipe is the one. Savory, buttery, and soul-satisfying—it’s comfort food done right.