- Preheat the Oven:
- Preheat your oven to 375°F (190°C). Grease a large casserole dish with butter or non-stick spray.
- Prepare the Alfredo Sauce:
- In a saucepan over medium heat, melt the butter. Add the minced garlic and sauté until fragrant, about 1 minute.
- Pour in the heavy cream and bring to a simmer. Reduce the heat to low and stir in the grated Parmesan cheese until melted and smooth. Season with salt, pepper, and a pinch of nutmeg. Remove from heat.
- Cook the Seafood:
- In a skillet over medium heat, heat the olive oil. Season the catfish pieces and shrimp with paprika, salt, and pepper. Sauté the catfish for about 3-4 minutes until nearly cooked through. Add the shrimp and cook for an additional 2-3 minutes until pink. Remove from heat.
- Assemble the Casserole:
- Spread a thin layer of Alfredo sauce at the bottom of the prepared casserole dish. Add the cooked fettuccine pasta, then the cooked catfish and shrimp. Pour the remaining Alfredo sauce over the top, ensuring the seafood and pasta are well coated.
- Sprinkle the shredded mozzarella cheese evenly over the top. If desired, add a layer of breadcrumbs for extra crunch.
- Bake:
- Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden brown. For a crispier top, broil for the last 2-3 minutes.
- Serve:
- Let the casserole cool for a few minutes before serving. Garnish with fresh parsley for a pop of color and freshness.
Tips for Success:
- Pasta Choice: While fettuccine is traditional for Alfredo, you can use any pasta you prefer. Just make sure it’s cooked to al dente, as it will continue to cook in the oven.
- Seafood Preparation: Ensure the catfish and shrimp are not overcooked before adding them to the casserole, as they will continue to cook in the oven.
- Sauce Consistency: If the Alfredo sauce thickens too much upon cooling, gently reheat it, adding a splash of milk to thin it to the desired consistency.
Conclusion:
This Catfish Shrimp Alfredo Casserole is a delightful twist on traditional seafood pasta, offering a rich and creamy taste experience that’s sure to satisfy. It’s a perfect dish for when you’re in the mood for something a little different yet comforting and familiar. Enjoy the layers of flavor and texture that this casserole brings to your table, and don’t forget to share it with those you love.