BACON-WRAPPED DRUMSTICKS

Ingredients:

  • 6 chicken drumsticks (skinless or with skin, depending on preference)
  • 12 slices of bacon (thin or thick-cut, your choice)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika (or regular paprika)
  • Salt and pepper, to taste
  • Optional: Fresh herbs for garnish (parsley or thyme)

Instructions:

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