Creamy Ranch Tortellini Salad

Step 1: Cook the Tortellini

1. Boil tortellini according to package instructions until tender.
2. Drain and rinse under cold water to stop the cooking.
3. Set aside and let cool completely.

Step 2: Make the Ranch Dressing

1. In a medium bowl, whisk together mayonnaise, sour cream, ranch seasoning, and milk.
2. Stir until smooth. Add garlic or onion powder if using.
3. Chill in the fridge while prepping other ingredients.

Step 3: Assemble the Salad

1. In a large bowl, combine cooked tortellini, tomatoes, cucumber, onion, bacon, cheddar cheese, and green onions.
2. Pour the ranch dressing over the mixture and gently toss to coat everything evenly.
3. Taste and adjust seasoning with salt and pepper if needed.

Step 4: Chill and Serve

• Cover and refrigerate for at least 30 minutes before serving to allow flavors to meld.
• Serve cold and garnish with extra bacon or fresh herbs if desired.

Tips & Variations:

• Add diced grilled chicken or ham for a protein boost.
• Mix in bell peppers, olives, or avocado for extra flavor and color.
• Use Greek yogurt instead of sour cream for a lighter version.
• Make ahead! It tastes even better the next day.